Flavor of Georgia

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Registration for Flavor of Georgia is open through Tuesday, February 13.Calling all chefs. Registration for Flavor of Georgia is open through Tuesday, February 13.

This annual food product contest for established or market-ready foods and beverages made in the state offers contestants a chance to submit an entry in 12 categories.

Three finalists per category will be selected to compete at The Classic Center in Athens on Thursday, April 4.

For more information, visit flavorofgeorgia.caes.uga.edu.